Become a Registered Dietitian Nutritionist (RDN)

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Coordinated Program in Nutrition & Dietetics

The Coordinated Program in Nutrition and Dietetics combines the traditional 4 years of didactic study and a 5th year of supervised practice into an accelerated 4-year program. Students who complete the Coordinated Program earn a B.S. in Nutrition and Dietetics and are eligible to take the National Registration Examination for Dietitians after graduation. 

Didactic Program in Dietetics

The Didactic Program in Dietetics (DPD) is an undergraduate program which offers two curriculum options, the DPD traditional curriculum option and the DPD Spanish emphasis curriculum option, and meets the educational requirements set by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).  Students completing the DPD requirements and a bachelor’s degree will earn a verification statement indicating that students are eligible to apply to an accredited dietetic internship program.  The DPD provides a theoretical background in food science and preparation, general nutrition, life cycle nutrition, medical nutrition therapy, food systems management, research, and community nutrition.

Students earning a Bachelor of Science (BS) in Nutrition and Dietetics at Marywood University are required to complete 126 credits before graduation.  With the guidance of the DPD Director, students who have already earned a BS or a Bachelor of Arts (BA) degree, and are graduate students in the Nutrition and Dietetics Department can also complete the DPD curriculum requirements to earn a verification statement.  The program is designed to prepare students to apply for an accredited dietetic internship program, graduate school, or the job market. 

The DPD must be followed by an ACEND accredited dietetic internship in order to be eligible for the registration examination for Registered Dietitian Nutritionists (RDN). Although there is a shortage of internship sites and completion of the DPD does not guarantee acceptance into an internship; the faculty will offer guidance with the internship application process.  Please note: the Commission on Dietetic Registration (CDR) changed the entry-level registration eligibility education requirements for dietitians, beginning in 2024, from baccalaureate degree to a minimum of a graduate degree. More about the Didactic Program

Nutrition & Wellness

The Nutrition and Wellness track provides a broad curriculum that includes both liberal arts, science, health, nutrition, and psychology courses. This educational framework provides the knowledge, skills, and values needed for entry into graduate school or a career in nutrition and wellness. Unlike the Coordinated and Didactic Programs, this track is not accredited by ACEND.  Therefore, students completing this track are not eligible for an accredited internship program nor are they eligible to sit for the registration examination for dietitians nutritionists. More about Nutrition & Wellness

Family & Consumer Sciences

The Family and Consumer Sciences program is a comprehensive, experience-based program that prepares graduates for teaching at the elementary and secondary (K-12) level. The program leads to certification by the Pennsylvania Department of Education to teach family and consumer sciences in K-12. More about Family & Consumer Sciences